Mau’Ra Tina
Mau’Ra Muratina; A Traditional Brew from the Highlands of East Africa.
Made from fermenting Honey, and Sugar Cane, Cultured with ‘Kiratina’ Fruit (Kigelia Africana)
Prepared in 5 days, this fresh brew is considered as food with alcohol content, best taken within 7 days, The fresher the better.
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Description
Mau’Ra Muratina; A Traditional Brew from the Highlands of East Africa.
Made from fermenting Honey, and Sugar Cane, Cultured with ‘Kiratina’ Fruit (Kigelia Africana)
Prepared in 5 days, this fresh brew is considered as food with alcohol content, best taken within 7 days, The fresher the better.
Additional information
| Drinks | 1ltr, 3ltr, 5ltr, 10ltr, 20ltr |
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